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Topic: Gay cannibal captured red... er... handed
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Michelle
Moderator
Babbler # 560
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posted 17 December 2004 09:15 AM
Oozing in my kitchenThat's Bob in the toaster, That's Dave in the blen...der... Oozing in my kitchen, Trying to heat...up...the stew... And I don't know if I can do it... Oh no, I ate too much... I haven't ate enough... I thought that I heard you laughing, I thought that I heard you scream... I think I thought I saw...you...fry... (No, I didn't make this up. I heard it ages ago, and RB's post reminded me of it.) [ 17 December 2004: Message edited by: Michelle ]
From: I've got a fever, and the only prescription is more cowbell. | Registered: May 2001
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rasmus
malcontent
Babbler # 621
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posted 17 December 2004 10:54 AM
C'mon people, it's the holiday season. Get into the Christmas spirit. quote: Bells on Bob's tail ring, Making spareribs bright; What fun it is to write and sing A slaying song to knives.
This is a mondegreen lyric from snopes. Although actually that seems to be the most inventive one. [ 17 December 2004: Message edited by: rasmus raven ]
From: Fortune favours the bold | Registered: May 2001
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thwap
rabble-rouser
Babbler # 5062
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posted 18 December 2004 06:52 PM
Today, at the market, as I was ordering cheese, I saw a guy at another stall pulling turkey legs out of a box. The mottled complexion of the turkey legs unfortunately looked a bit like the skin of a woman standing nearby, and I thought, 'some people eat other people, ... meat is protein afterall.' I thought about this photo of two cannibals during the Russian civil war, ... a husband and wife team, photographed among the bones of their victims/meals. Who among cannibals' victims had ever imagined they'd end up that way? We think that we're incredibly special enigmas, but we're also just meat. (Not an original observation, I know, but sometimes it just hits you, you know?) I paused for a second over the conundrum of eating other mammals, but I comforted myself with the realization that wolves and bears don't agonize over the morality of it all. I draw the line at eating my fellow carnivores. And we do eat too much meat around here.Anyways, happy holidays!
From: Hamilton | Registered: Feb 2004
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Stockholm
rabble-rouser
Babbler # 3138
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posted 19 December 2004 12:06 AM
BTW: I once read that in a 19th century "cookbook" from the Solomon Islands (where cannibalism was very prevalent) it states the following:1. When cooking humans, the cooking time per pound is about the same as for pork 2. Europeans are apparently "too salty" 3. Blacks taste like "overripe bananas" (I guess you are what you eat!)
From: Toronto | Registered: Sep 2002
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Stockholm
rabble-rouser
Babbler # 3138
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posted 19 December 2004 12:16 AM
Actually one of the most amusing sub-plots to that case in Germany with the architect who killed that guy and ate him, was the rest of the story about some of the other people he met in his quest for a victim.He met one guy at the local train station who wanted to be beheaded and eaten - but rejected him because he was too fat! (giving the guy yet another reason to want to die!) Apparently on a rainy November night he met another guy who responded to his internet ad who wanted to be slaughtered like an animal. So the cannibal guy stripped him naked and drew lines all over his body and wrote in black marker the words you see in old cookbooks which have maps of a cow (ie: shank, tripe, belly, hock, filet etc...) Anyways, the barn where the deed was to be done had no heating and it just got so unseasonably cold and damp that they decided it was just too uncomfortable to go through with the killing and eating, so guess what they did instead? They went to the house, put a pizza in the microwave and watched the movie Oceans 11 together!
From: Toronto | Registered: Sep 2002
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Gir Draxon
leftist-rightie and rightist-leftie
Babbler # 3804
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posted 19 December 2004 03:27 AM
quote: Originally posted by Stockholm: Meat is so delicious I can't imagine what anyoen would give it up. A day without meat is like a day without sunshine!Vegetarians always seem to have bad complexions and look pale and wan from depriving their bodies of protein.
Bah, meat is overrated. I dont miss it most of the time. Really, the only time I do is when there is pizza in the house but all of it has some meat. And as a lacto-ovo, I probably still get more than what my body absolutely needs in terms of protein. quote: Originally posted by Stockholm: When I think of vegetarian food I think of these nauseating glurpy casseroles of chick peas and cumin that friends of parents woudl foist on guests back in the 70s. To this day, the smell of cumin turns my stomach.
Personally, my favorite food is pizza. You'd be amazed at what kind of veggies go well on pizza... even carrots and asparagus are good! Plus you've also got peppers, olives, mushrooms, onions, and I could just go on and on about veggie pizza.Though I will give you this: if I were to go vegan, my food options would seem pretty grim indeed, plus I'd then have to start worrying about protein. Maybe someday when I am a better cook and know more about nutrition, but not anytime soon.
From: Arkham Asylum | Registered: Feb 2003
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thwap
rabble-rouser
Babbler # 5062
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posted 19 December 2004 03:30 PM
quote: Originally posted by Mike Keenan:
Some of us vegetarians here here don't find that very comforting.
This was in response to my statement that I wouldn't eat my fellow carnivores, such as the noble felines and dogs, and wolves. I don't eat humans neither. I can't see eating something I'd consider having sexual relations with either. Which means that if I was to met that German cannibal, there'd be one less thing that we could talk about.
From: Hamilton | Registered: Feb 2004
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